Penang is renowned as a culinary haven. Once in a while, we, the Food Lovers prefer rural areas over urban settings which cater to the interests of tourists. We have a guest from Singapore today and we took him for a tour to Balik Pulau. We discovered a spot by the sea, a small restaurant named Pak Tam Mee Udang, where the food was both delicious and affordable. We enjoyed our meal outdoors by the beach, accompanied by a soothing sea breeze.
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